THE SMART TRICK OF CHICKEN BIRIYANI THAT NO ONE IS DISCUSSING

I believe it truly is the kind of milk or curd creating procedure which makes it grainy. When there is lot of whey from the curd, then it turns grainy when it's heated.Generally don´t purchase Biryani once we go out or get yourself a takeaway, but we had a vote on what to possess for any Sunday supper and we almost always Have a very Sunday roast